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Tickets en Fiyi

Una aventura que te lleva por los caminos menos transitados, que brinda la oportunidad de descubrir más de la belleza del interior de Fiyi. Aprende un poco más sobre la historia del canibalismo del sistema de cuevas más grande de Fiyi: las cuevas Naihehe. Nuestros guías y conductores de todoterrenos están entrenados con los más altos estándares para maniobrar los poderosos vehículos que te llevarán de forma segura y cómoda a la cueva Naihehe, también conocida como la cueva del Caníbal, donde vivía la última tribu caníbal conocida.

Combinamos el método moderno de una barcaza con la antigua técnica fiyiana de bilibili o canoa de bambú para que tanto tú como nuestros cuatriciclos crucen el río Sigatoka y llegar, en unos 35 minutos por el camino menos transitado, a la residencia del jefe tribal.

La leyenda dice que nadie puede entrar en la cueva sin antes pedirle permiso o, fiel al significado literal de la palabra naihehe, uno se perderá si intenta entrar por sí mismo. La cueva tiene más de 170 metros de largo y fue usada como fortaleza de una tribu caníbal. Contempla el horno caníbal, una plataforma de rituales, la habitación del sacerdote y otros recordatorios de su historia caníbal.

Tráete ropa de cambio ya que ninguna visita está completa sin un baño en un pozo de aguas dulces cercano acompañado de tus nuevos amigos.

Idiomas
Inglés

desde 107,26 €

We'll take your breath away with this beautiful cruise up through the Mamanuca and Yasawa Islands on the way to magical Octopus Resort. The day cruise begins at Denarau Marina onboard high-speed catamaran, the Yasawa Flyer. You'll journey past the cute little islands of South Sea, Bounty and Beachcomber before being held in awe by the dramatic landscape of the Yasawa Islands. It is here in the most spectacular of settings that you'll disembark for at Octopus for approximately 4 hours of leisure. Nestled on a stunning white sandy beach in Likuliku Bay with a colourful and lively reef just metres off the beach, Octopus Resort is the perfect place to unwind and discover 'Fiji Time'. Of course you can also get active with a snorkel, dive or a hike to the island's highest peak. Kick back on a sun lounger by the pool or on the beach, grab a delicious cocktail from the bar, jump in for a dip or top up the tan. Sound like heaven? What better place to while away a day in paradise!

As your time at Octopus draws to a close, the Yasawa Flyer will call by the resort to pick you up and transport you back down through the scenic islands to Denarau Marina.

Enjoy a delicious a la carte lunch with a wide selection of choice from the menu. We all love to eat and Octopus is renowned for its food. Lunch here is an experience in itself overlooking a stunning turquoise bay with palm trees lining the shore. The sand floor restaurant is the ideal place to soak up the tropical atmosphere.

desde 103,21 €

Navega por el archipiélago de Mamanuca, contempla las impresionantes islas Yasawas y desembarca en la isla Kuata, la más cercana a Nadi. Kuata es una pequeña joya escondida en el archipiélago de las islas Yasawa.

Prepárate para una playa de postal, con aguas turquesas y formaciones rocosas diferentes que encajan perfectamente con la hospitalidad de la gente de Fiyi. Si te apetece sacar tu lado explorador, hay un pequeño alojamiento en la isla que ofrece una experiencia al estilo Robinson Crusoe, pero con las comodidades de un restaurante, un bar, hamacas y una piscina. Tras una breve reunión informativa en Kuata, sube a bordo del barco y, acompañado de tu guía, ve en busca de tiburones en el arrecife de tiburones. El tiempo de salida está sujeto a las condiciones del mar.

No pasarás hambre ya que te mimaremos con un té por la mañana y por la tarde. Además, disfrutarás de un delicioso almuerzo, también con opciones vegetarianas, en la isla de Kuata. Para el resto del día, aprovecha las instalaciones de Barefoot Kuata, todas ellas disponibles para tu disfrute. Cerca de la playa, podrás bucear, hacer kayak, caminar o, tal vez, relajarte con un masaje (sujeto a tarifas adicionales).

La isla es hogar de dos especies de tiburones: los tiburones de arrecife de punta blanca y los punta negra, ambos comunes en la cálidas aguas tropicales del Pacífico Sur. Cada especie puede llegar a medir más de un metro y medio, aunque, gracias a ilusión óptica producida por la máscara del esnórquel, debajo del agua se verán un 25% más grandes. El tiburón de punta blanca es la especie dominante y son, por naturaleza, los más curiosos, por lo que, no te asustes ya que seguro que vendrán a visitarte. Por el contrario, los punta negra se alejarán si se sienten amenazados.

Idiomas
Inglés

desde 139,64 €

On this day cruise, you'll travel aboard the Yasawa Flyer, seeing the stunning and varied scenery of this chain of ancient volcanic islands. Cruise along the coast of the many islands - at the southern end of the island chain are steep volcanic cliffs and unusual rock formations, whilst in the northern Yasawas - home to the famous Blue Lagoon region - the surrounding islands are more low lying with palm fringed, long sandy beaches.

You'll cruise close by endless beautiful beaches, villages and the numerous locally owned resorts catering to backpackers and travellers looking for that something a bit different. Note that it is a long day, but the scenery is truly worth it. We'll provide you with a tasty packed lunch and there is a licensed bar on-board where you can purchase drinks and snacks. Don't forget your camera and enjoy your scenic journey exploring the Yasawa Islands.

desde 83,49 €

A day trip to South Sea Island is an easy 30 minute ferry ride from Denarau Marina. The close location to Denarau means that you can make the most of the day lazing on the beach, snorkeling, diving and enjoying the myriad of activities on offer. It may be small in size, but there is plenty to keep you entertained. The hardest part is choosing what to do first!

There is a salt water swimming pool and non-motorized water sports equipment available free of charge, including kayaking and sailing. Another great feature of your day at south sea island will be a ride beneath the waves in our semi-submersible vessel to explore the coral reefs and see the magnificent tropical fish life in the surrounding sanctuary.

desde 85,5 €

River Canoeing
Navua to begin a journey to a world away from the cares of modern living and exhilarating cruise up the beautiful Navua river, past villages, farm lands, pristine tropical rainforest, deep gourges/canyons, meandering rapids and numerous cascading waterfalls & come across wild river ducks, white and black heron and other native birds.

Fijian Village Tour
A Fijian warrior will escort you to the village meeting house (bure). Experience age-old customs and traditions, a customary welcome yaqona (kava) ceremony which will be performed for you. History of village established by lone Englishman john Humphrey Dan ford, early 1800's war dance performances by the young men of the village native root crops, fruits, vegetables, herbal medicine and kava plants join in ""taralala & tuboto"" (snake dance) village handicraft souvenir shopping witness unearthing of your lovo lunch (cooked underground) woman plating Fijian mats village pre-school kindi woman folk dances coconut by-products tapa painting farewell song.

Magical Waterfall
Navua river's biggest waterfall, a 5minute walk, into the wilderness to get to the first pool for the more adventurous, our guides are there to help you to get to the bigger falls discover Fiji tours has the sole right from native owners to use these waterfalls.

Bamboo Rafting
Leisurely ride on the unsinkable ""hms bilibili“. Explore the only way use by our ancestors before roads or motors were introduced. A re-enactment of centuries old only means of transport down river.

desde 83,49 €

ZIP FIJI’S newest zipline, only 35 minutes from Nadi, is an unprecedented adventure of 5km of ziplines woven into a truly spectacular wildness settings of caves, canyons and mountaintops. Soaring higher, faster and longer than ever before these 16 giant ziplines offer, jaw-dropping speeds, breath taking ocean views with the added adventure of limestone cave exploration. In this tour, you’ll experience three different ecosystems.

The upper part of the mountain is abundant with old growth vesi trees. These are the big hardwood trees are used to make the bowls for the native kava ceremonies. Most of the vesis have been cut down, so this makes the Nadi tour quite unique.

Then you transition to the lower section of the mountain, which is filled with Raintrees and of course the caves are an exotic ecosystem unlike any other.

We designed the course so that the Zip Line platforms have unique and stunning views. At the top of the mountain, you get a 360 degree view, and 270 degrees of that is ocean.

desde 101,18 €

Food! We love it. It doesn't matter where in the world you’re from, we all bond over food. In the South Pacific, locals have lived off nature’s provisions for thousands of years and their ways of preparing and cooking food differ greatly from both Western and Eastern cultures, for a totally unique flavour. Learn more about Fijian cuisine (and eat, eat, eat!) with this hands-on cooking experience.

Your culinary adventure will start out with a tour of the market, where you’ll shop for some of the local ingredients that will be part of your cooking class later in the day. Supplies ready, you’ll next meet your hosts, a group of local Fijian women who not only love to cook, but also love teaching guests how to cook s Fiji’s most popular local dishes. You’ll chop, marinate, grate, gather, and sort, all under the guidance of your hosts.

While your gourmet dishes are cooking, you’ll have free time to fully explore the local community and culture. Chat with your hosts and learn more about Fijian traditions, help out as the dining area is set for your meal, or take a walk around the neighbourhood and do a bit of hyperlocal sightseeing.

Once it’s time to dine, you’ll get a lesson in local eating etiquette. The Pacific way is without the use of a fork or knife — a style that may seem messy at first, but is the best way to truly experience the tastes of Fijian cuisine.

Stuffed and satisfied from your delicious (and hearty) Fijian meal, you can kick back and relax with your hosts before bidding farewell and heading back to your hotel.

Get a taste for island life with this drool-worthy Fiji food tour that takes you from traditional cuisine through to modern fusion. Along the way, learn about Fiji folklore as you sample delicious specialties from local eateries. With such a multi-racial make-up, the Fiji Islands are home to dishes from around the globe, including Chinese, Indian, and European — but all served and styled with a South Pacific flair.

Discover Fijian cuisine — as well as Fiji’s take on international dishes —on this locally led food tour. Your Fiji food tour will kick off in the suburb of Martintar, where you’ll sample some dishes and enjoy a cocktail at an Indian-Thai restaurant praised for its curry.

From there, you’ll head to a restaurant that specializes in authentic French dishes — the only one of its kind in Fiji. Try specialties like beef bourguignon, pomme tarte tatin, and rustic homemade terrine, just to name a few mouthwatering starters for what is to be a great food-filled evening.

Next up on your Fiji food tour, dive into the country’s culinary history with a stop at an indigenous-owned and operated restaurant that specializes in Fijian cuisines. Sample local dishes and learn what makes South Pacific cuisine so different from the rest of the world.

For a taste of Fiji’s up-and-coming food scene, you’ll head to a trendy bar and restaurant that serves up an original mix of locally sourced Mediterranean-Fijian fusion. The setting is superbly stylish and the strong wine list will help you to really savour the taste of your food.

Of course, we’ve saved the best for last: finish up your Fiji food tour with dessert. You’ll head to one of Nadi’s bakeries, which sells some of the best cheesecakes, cakes, cupcakes, and other sweets to be found in Fiji. If you’ve got room, dig into your dessert right away or, if you still need some time to digest dinner, bring your sugary treat back to your hotel for a sweet midnight snack later.

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