- Incluye
- Comida
- Asistencia o Tour guiado
- Entradas
- Tipo de actividad
- Visitas guiadas, tours y museos
- Clases de cocina
- Actividad para
- Familias
- Parejas
- Jóvenes
- Seniors
- Duración de la actividad
- Medio día (mañana)
Información
Live the buzz and excitement of the largest marketplace in Japan and home your sushi-making skills with a workshop led by a sushi chef.
HIGHLIGHTS:
* Tour the outer area of the Tsukiji Fish Market with your guide and soak up the bustling atmosphere
* See local delicacies on sale at specialty shops
* Learn to make sushi in the hands of a chef
A market that comes alive well before dawn, Tsukiji Fish Market is a focal point of activity even before the sun comes up. We visit the Outer Market, through the many bustling shops with items lining market stalls all for restaurants as they prepare fresh ingredients for the day's menu. The market boasts many specialty shops selling seafood and fish eggs as well as kombu (seaweed), dried bonito, groceries, delicacies and more.
Next it’s time for your sushi-making workshop where you can learn how to prepare the perfect roll using seasonal seafood ingredients. Led by a sushi chef, participants can enjoy a fun and hands-on approach to making perfect sushi. What’s more, at the end of the workshop you can taste your own works of sushi art!
Meeting/pick-up point: Keio Plaza Hotel.
Duration: 5 hours.
Start/opening time: At 8:05am.
End/closing time: At 1pm.
Opening days/period: 12th January till 17th March and between 1st May till 25th December: Monday, Thursday and Friday. 21st March till 28th April: Monday, Tuesday Thursday and Friday.
Languages: English.
End point: Ginza.
Others: Public transportation will be used to move around on this tour. Tsukiji New Market (the inside market) will not be visited on this tour. Please note the tuna auctions will also not be visited on this tour. Please note that the sushi-making workshop may be conducted along with other groups. Lunch will be the sushi made at the sushi experience. Please understand that there is no vegetarian option available and food allergy requests cannot be accommodated.
Min. Age: 6 year olds +
Possible amendments: No tour will be available on 20th March, 28th April, 4th and 5th May, 17th July, 11th August, 14th and 18th September, 9th October and 3rd and 23rd of November.